Sunday, December 9th, 16th, 23rd and 30th, 2018
11am until 3pm
Oak Alley Christmas Brunch
December 9th, 16th, 23rd and 30th, 2018
Caramelized Onion with Sourdough Crostini and Gruyere
Baby Spinach and Spiced Pecans with Blue Cheese Crumbles, Cranberries and White Balsamic Vinaigrette
Fried Boudin and Egg on a bed of Smothered Baby Green Beans with Hollandaise
Pan Seared Red Grouper with Grilled Asparagus and Champagne Butter Sauce
Gulf Shrimp Crepes Florentine with Baby Spinach and Parmesan Cream Sauce
(Entrees served alongside a salad & Specialty Cocktail.)
Dark Chocolate Truffle Torte with Candied Orange and Almond
Our regular Lunch menu will also be available to order from.
To give our guess the best service possible, reservations will not be taken.