Oak Alley Plantation's
Outdoor Mother’s Day Brunch
Sunday May 8, 2011
Mothers hold their children's hands for a short while, but their hearts forever. Join our celebration with a tribute to "Her".
Sample menu from last year - new menu will be posted closer to event date.
2010 Menu
Choice of one cocktail
Mimosa, Mint Julep or Lemon Julep
Soup
Lobster Bisque
Salad
Spring Mesculin Mix topped with sliced hearts of palm drizzled with cilantro vinaigrette
Entreé
Beef Wellington topped with Marchand Du Vin sauce served with butter fanned potatoes and roasted asparagus
Dessert
Praline bread pudding topped with praline sauce
$60.00 per adult
$30.00 per 6 to 12 years of age (child’s size portion)
Children 5 and under complimentary toddler's meal
Prices include iced tea, lemonade, coffee, tax and gratuity
Please call for guaranteed advanced ticket reservations between 9 a.m. - 10 p.m. daily at 800-442-5539
